Top Stories
2012 Putnam County Agronomy Night
The annual Putnam County OSU Extension Agronomy night is scheduled for Thursday, January 26 at the Kalida K of C Hall starting at 6:30 p.m. Once again Agronomy Night will have a wide variety of topics presented by Extension specialists and local industry people.
Read More
More Top Stories…
Announcements
2012 Commodity Banquets Scheduled
The Putnam Co. annual Beef, Pork, & Dairy Banquets have been set for 2012. You can purchase tickets for all three banquets at the Putnam County Extension office in Ottawa or from any member of the beef, pork or dairy committees.
Read More
More Announcements…
County News
Livestock Mortality Composting Certification Programs Scheduled
The first program is set for Wednesday, January 18 at 7:00 PM and is hosted by the Seneca, Crawford and Wyandot Soil & Water Conservation Districts, Natural Resources Conservation Service & the OSU Extension office in Wyandot County. It will be held at the Wyandot County Recycling Center, 11385 County Highway 4 in Carey, Ohio. Contact Kendall Stucky at the Seneca Soil and Water 419-447-7073 for more information. Registration is $15 and requested by January 13h
Read More
2012 Pesticide Re-certification Class Schedule
Putnam County Pesticide License Re-certification classes are scheduled for Tuesday, February 7, 2012 from 9:00AM - Noon and Tuesday, March 20 from 6:00PM - 9:00PM. Both classes will be held at the Kalida K of C Hall.
Read More
More County News…
State News
ServSafe Level I and Level II trainings scheduled for 2012
Foodborne illness outbreaks and product recalls are in the news daily. Training managers and food service employees in safe food handling and how to deal with food safety issues could be the most cost-effective strategy your business will use!
Read More
Farm "Outlook" for 2012 is Posted Here
Listen to the "live" Outlook presentations by OSU Extension economists
Read More
More State News…

Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.